Kremoso Caffè
In Naples, the coffee break is a real cult and our intent is to pour a moment of love and passion into the cup.
Walter Wurzburger was born on 7/8/1976 in the historic center of Naples. His passion for coffee led him to work in the family business from an early age. He learns the secrets and ancient recipes of his father Vittorio Wurzburger, and then devotes himself to the commercial network.
Thanks to his intuition, he became a leader in the sector making Neapolitan coffee known all over the world, recognized as “The Gold of Naples”.
After learning culture, information and new processing techniques from the world, he merges them with the experience of over 125 years of the Wurzburger family, creating his own brand “KREMOSO”.
The flours are all rigorously ground with natural stone, we do not use chemicals for conservation but only cold rooms at controlled temperature and humidity. The choice of raw materials takes place according to the highest quality standards and the supply chain is largely organic (Biagricert).
We follow the most ancient selection and processing techniques to guarantee the quality and goodness of all our products.